Wednesday, June 28, 2023

Prado Museum Spain

Guido Reni, an Exhibition at the Prado Museum Guido Reni : from 03/28/2023 to 07/09/2023 This ambitious exhibition, sponsored exclusively by the BBVA Foundation, includes almost a hundred works from more than 40 museums, institutions and public and private collections in Europe and America to offer a complete vision of the career of this great Bolognese artist of the seventeenth century and draw attention to its decisive contribution to the configuration of the aesthetic universe of the European Baroque. Visitors to ...

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source https://traveling-cook.com/prado-museum-spain/

Thursday, June 15, 2023

Pliny the Elder: An Enduring Witness to Natural Grandeur

Pliny the Elder Gaius or Gaius Pliny the Second (Comum, c. 23-Estabia, August 25, 79) was a Ancient Roman writer and soldier from the 1st century, known by the name of Pliny the Elder to differentiate him from his nephew and adoptive son Pliny. the young man. He belonged to the equestrian order and held administrative and financial positions in Gaul and in Hispania. He carried out studies and research on natural, ethnographic and geographical phenomena compiled in his Natural ...

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source https://traveling-cook.com/pliny-the-elder-an-enduring-witness-to-natural-grandeur/

Monday, June 5, 2023

Tourism in Outer Space – History of Tourism

 History of Tourism –  Outer Space Although all missions in outer space have not been touristic, Soviet astronaut Sergei Krikalev can be considered the first space tourist. Space tourist and last citizen of the Soviet Union. Soviet cosmonaut Sergei Krikalev was left in space during the collapse of the Soviet Union in 1991. Unable to return home, he ended up forced to stay in space until further notice, eventually returning to Earth on March 25, 1992. that was after 10 ...

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source https://traveling-cook.com/tourism-in-outer-space-history-of-tourism/

Wine in the France of Louis XIV & Louis XV

Wine at the court of the kings of France in the 16th and 17th centuries Wine is an essential element for understand French cuisine and gastr...